Cheddar cheese- I shredded a block of sharp cheddar for this recipe, but you can use already shredded cheese, which will make the recipe even easier. 2 pkgs. Start by preheating the oven. 1 can cream of corn. Rating: 5/5(7) 1.Preheat the oven to 400F with the rack on the middle shelf. If you like your Jiffy cornbread casserole to be sweeter, feel free to add some sugar or . Cream Cheese Jiffy Cornbread Must Love Home. Jiffy Jalapeno Cheese Cornbread Recipe. Easy Broccoli Cornbread - Plain Chicken Sweet Jiffy Corn Casserole | The Food Charlatan In a large bowl combine cornbread mix, corn, milk, sour cream, and butter and stir to combine. Bake for 45-50 minutes. It may disappear quite quickly because it is oh so good. In a large bowl, combine all ingredients and stir until just combined. 2 eggs. Jiffy Jalapeno Cornbread With Cheddar Cheese Recipes The Best Cheesy Broccoli Cornbread with Jiffy Mix - The ... Add the corn and cheese, just stiring until coated and evenly distributed. Preheat oven to 375. Garlic Cheesy Cornbread Drop Biscuits - EASY Cornbread Recipe Save about 1 tablespoon each of shredded cheese and bacon for topping; stir remaining cheese and bacon into muffin mix. In a large bowl, stir together corn, butter, sour cream, egg, onion powder, garlic powder, pepper, corn muffin mix, and pepper jack cheese. Jiffy Cornbread Casserole - CincyShopper 4 eggs. 1/3 c. finely chopped jalapeno pepper (less if desired) Fix Jiffy mix according to package directions. Inquiries Related to jiffy jalapeno cornbread with cheddar cheese That People Also Ask. Empty both boxes of corn muffin mix in a large bowl and stir with a fork to eliminate all clumps. Jiffy Cornbread And Sausage Recipes When the oven is to temperature add a little oil to an iron skillet and place in the oven to heat. Bake at 400 degrees approximately 15-17 . Meanwhile, place the jiffy mix in a mixing bowl. Butter sour cream yellow squash cornbread stuffing mix cheddar cheese and 2 more. Poblano and Cheese Cornbread The Midnight Baker. Cheesy Jiffy Cornbread Casserole - Oh Sweet Basil Jiffy Jalapeno Cornbread With Cheddar Cheese - All ... How to Make the Jiffy Cornbread Recipe Better: Box Mix ... Pour into prepared casserole. Add the eggs, corn and milk and combine . . Grease a 9 x 13 shallow baking pan. 6 servings. In a large mixing bowl, whisk the eggs and oil together. Luckily, Jiffy cornbread mix is perfectly amenable to becoming more sweet or savory, and makes a great base to add all kinds of fun mix-ins like corn, cheese, scallions, and more. Lightly spray a 9x13x2-inch baking pan with cooking spray. Rinse and drain broccoli well, then chop into small florets. Enjoy! Mix together eggs, cornbread mix, cheddar cheese, broccoli, cottage cheese, and milk. Add eggs and eggs yolks, milk, sour cream and butter. Mix until everything is combined. baking dish. Mix. 10 Best Jiffy Cornbread With Creamed Corn And Cheese Recipes Yummly. Jiffy Cornbread Casserole is a type of Southern comfort food. Pour into a greased 13x9-in. Serve this with a Christmas margarita for a complimentary sip and mingle! Preheat waffle maker to medium heat. Prepare a 9-inch square pan or a 10-inch cast-iron skillet with grease or butter. If you like your Jiffy cornbread casserole to be sweeter, feel free to add some sugar or . These Jiffy cornbread hacks are taken from one of my favorite cookbooks of 2020 , the talented Kelly Fields's Good Book of Southern Baking . Stir in egg and milk, following label directions. 1 c. cheddar cheese. Combine well. Cut into squares. Add the corn, creamed corn, garlic powder, eggs and sour cream, stirring until well combined. Super simple to make with only a few ingredients and bakes in about 25 minutes. Coat your baking dish with nonstick spray. Preheat oven to 400°F. In a large bowl, combine the cornbread mix, eggs, milk and yogurt until blended. this recipe. Spread into prepared dish. Grease a 9" cast iron skillet with Crisco, lard or bacon fat. Bacon Cheeseburger Cornbread Bake - a family favorite! If you have really big eaters, you may want to make a second casserole. 1 can whole corn (drained) 1 cup of sour cream. Place cornbread in a greased muffin tin, mini muffin tin or 2-quart casserole dish. * While oven is still preheating, place casserole dish on center rack. 1 cup cottage cheese. Fold in diced onions, scallions, cottage cheese, mozzarella and parmesan. 2 tsp butter-optional for greasing pan. No matter what you call it, Mexican Cornbread or Jalapeno Cheddar Cornbread, this 3-layered cornbread is the moistest, cheesiest, and tastiest jalapeno cornbread yet! Repeat until cream cheese can be stirred smooth and has the consistency of peanut butter. In A Jif Corn Bread. Sounds weird, but these are seriously THE BEST sausage balls EVER! Instructions. Bake at 400° for 18-22 minutes or until a toothpick inserted in the center comes out clean. Ingredients. Recommend using a 9x13 if you want it done in 20 minutes. Stir. Combine cornbread mix, cheese and garlic powder. In a large bowl, mix melted butter, dry cornbread mix, eggs, chopped onion, shredded cheddar cheese, frozen chopped broccoli and cottage cheese. Fold in 1 cup of shredded cheddar. Mix together adding muffin mix last. Squash casserole made with jiffy cornbread mix. Next, mix the ingredients. Preparation: Place 10″ round or square cast iron skillet in the oven as you preheat oven to 400°. Dollop the sour cream evenly over the top, then use a knife to gently swirl it into the casserole. pepper 3 cans (6 oz) crab meat Add Jiffy corn mix and sugar. Preheat the oven to 350˚F. Meanwhile, place the jiffy mix in a mixing bowl. Instructions. Preheat the oven to 425. 2 boxes Jiffy cornbread mix. Pour in batter and cook for 5 minutes or until the cornbread waffles are golden brown. Cornbread is traditionally a southern food but this dish is so comforting. This recipe is great for feeding a medium sized crowd. Bake 30 to 45 min until cheese is melted and bread is slightly browned. Add milk and stir just until incorporated. Preheat oven to 375° and spray a 9x13 glass baking dish generously with non-stick spray. 1 stick of melted butter. 9 hours ago Low carb Low cholesterol Low fat Low sodiumt Jalapeno Cornbread Recipe With Jiffy 7 hours ago 1. Stir. Divide batter into 12 well greased muffin tins. Season with salt, pepper, oregano and garlic. Bake at 375 degrees for 15-20 minutes or until cornbread is golden brown. 2 jalapeños, seeds removed and diced. Rating: 5/5(7) 1.Preheat the oven to 400F with the rack on the middle shelf. Bake for 15 to 18 minutes or until tops are golden brown and toothpick inserted into muffins comes out clean. Add the jalapeño and cheese and toss. 1 cup Cheddar Cheese (Optional) - I'm partial to the sharp cheddar and extra sharp cheddar. margarine or butter. 8 ounces diced green chiles. Add in the dry cornbread mixture to wet ingredients until just combined. seafood seasoning 1 tsp. How to Make Jiffy Broccoli Cornbread Casserole: Preheat oven to 375 degrees F. Spray a 13 x 9 inch baking dish with nonstick cooking spray. Stir until well combined and there are no pockets of dry mix throughout. Prepare cornbread mix with the eggs and milk, mix well. Submit a Recipe Correction. Place cream cheese in a microwave safe bowl and microwave on High for 15 seconds. Top the casserole with your favorite burger toppings and serve with some french fries or a salad. Cornbread Sausage Balls - sausage balls made with cornbread mix instead of Bisquick. Cornbread salad. Add in the sour cream, cream style corn, diced chiles, and most of the cheddar cheese (save a pinch of the cheese if you want to sprinkle some on top) and mix until combined. 2 cups fresh or frozen broccoli (thawed), chopped. This Jalapeno Cheddar Cornbread Casserole is a sweet, spicy, cheesy, delectably delicious corn casserole recipe that will have your guests swoon after one bite. Bake at 350 degrees until center is firm. An additional egg is added to make this a more denser bread. Then gently drag a knife through the mixture to swirl together. Mexican (can use plain) cornbread mix • large bell peppers (I use red and /or orange) • green onions • reduced fat or fat free grated cheese (cheddar or Mexican) • bacon bits (or 10 slices cooked/crumbled bacon) • medium tomatoes (optional) • frozen corn (large) • ranch style beans (or similar type) 30 mins. Spoon sour cream over corn mixture, then gently swirl it in using a knife or tooth pick. Prepare cornbread to package instructions, adding in chopped jalapeños and black pepper. Preheat oven to 350 degrees and grease a medium sized casserole dish. Stir until combined. You can also use Pepper Jack or sharp cheddar. Chili Cheese Cornbread Casserole! Combine all ingredients in a medium bowl and mix with a spoon until just combined. Open the can of creamed corn and dump the whole thing into the pan. The BEST Jiffy Cornbread Recipe! Drizzle with warm honey. Add remaining ingredients. Spice up your typical cornbread by adding jalapenos, cheddar, and buttermilk to your Jiffy Cornbread Mix. salt 1/2 tsp. Grease a 9 x 13 shallow baking pan. Add the drained corn to the butter in the pan. It will appear lumpy. 1 cup sour cream or plain Greek yogurt. Instructions. Ingredients. Add the jalapeño and cheese and toss.. Lightly spray a 9x13 or 2 quart casserole dish with nonstick spray. In a large casserole dish, add the melted butter, Jiffy mix, corn, creamed corn, egg, and half of the cheddar cheese (about 1 cup.) Add the corn muffin mix and half of the cheese, stirring again. 1 pkg. In a large bowl, whisk eggs. Super moist! Just bake at 400 degrees for 15-20 minutes. Add 1 cup of cheddar cheese, cornbread mix and seasonings. Variations This Jiffy jalapeno cornbread is so mouth-wateringly delicious as written, but here are some options of some extra stir-ins . Add 1 cup sour cream. Bake 400 degrees for 20-25 minutes or until golden brown and a toothpick comes out clean. Bake for 20 to 25 minutes. Once warm, brush inside of waffle maker with melted butter. Next, add the corn muffin mix and broccoli and stir to combine. 3/4 C shredded cheddar cheese. Mixture will be thick and lumpy. Jalapeño pepper- deseed and devein the pepper if you are sensitive to spice. Preview / Show more My favorite way to make this recipe is in a cast iron skillet , although it can be made in a muffin tin or a baking pan. Pour into sprayed muffin tin (or lined with cupcake papers), or sprayed 8X8 pan, or heated 10" cast iron with melted butter swirled around to grease pan. Preheat the oven to 350°F and butter a 11 x 7 inch (2 Quart) baking dish. Pour in melted butter and mix well. "JIFFY" Corn Muffin Mix. Fold in the cheese and peppers. Stir. Cheesy Broccoli Cornbread is a great way to sneak extra veggies into a meal. Jun 5, 2016 - Shortcut Jiffy Jalapeno & Cheddar Mexican Cornbread Recipe - delicious and moist! Pour into a greased loaf tin and bake at 350F for about 25 minutes, or until a toothpick comes out clean. box jiffy corn bread mix, 8.5 ounce • thinly sliced jalapeno pepper • frozen corn, thawed • grated cheddar cheese, divided • cooked black beans • honey • sliced black olives • salt. Set aside. Commonly, it's a side dish that is prepared with a mixture of corn and cream-style corn, Jiffy corn muffin mix, sour cream, cheese, and butter.It has a slightly sweet taste due to the natural sweetness of the corn and creamed corn, of course. 15 ounces canned corn drained (one can) 14.75 ounces creamed corn (one can) 8.5 ounces cornbread mix (Jiffy or similar) ½ cup unsalted butter melted. Instructions. These Jiffy Jalapeno Cornbread Muffins will be the star on your dinner table. Preheat oven to 350 degrees Fahrenheit. Instructions. Fold cream cheese and cheddar into the batter. Jun 25, 2021 - Jiffy Jalapeno Cornbread Muffins. Pour into prepared pan. Aged Cheddar Cheese Biscuits With Chive Scrambled Egg Stuffing And A Smoothie. Stir in broccoli and shredded cheese. Top with remaining 1 cup cheddar cheese. 5 Ing Corn Cerole Recipe With Jiffy Mix Tastes Of Lizzy T. Jiffy Jalapeno Cornbread Back To My Southern Roots. Preheat the oven to 400 F (204 C). 3/4 C shredded cheddar cheese. The amount will be divided between steps and you can use any cheese, but cheddar and Mexican blends work best.-Jiffy cornbread: Use 2 boxes of the Jiffy cornbread muffin mix (or bagged cornbread muffin mix).-Eggs: 2 large eggs are needed for the cornbread. Jiffy Cornbread Casserole is a type of Southern comfort food. 1 pkg Jiffy Cornbread Mix 1 egg 1/3 c skim milk 1/2 c shredded cheddar cheese (I like 2%) 1/2 can (4 oz) creamed corn ( I dump the rest in the pot of vegetable soup I'm usually making at the end of cooking it) 3 Tbs canned, chopped jalapenos (I wear gloves to do this!) Preheat oven to 350 degrees. 1034 views. Cool and cut into squares. Pour in melted butter that has cooled slightly and mix well. Add creamed corn, regular corn and sour cream. In a large bowl, mix the cream cheese, corn and eggs. Pour into a lightly greased 8 x 11 casserole pan. Jiffy Cornbread Casserole is so easy to make. Dollop the sour cream evenly over the top. white pepper, american cheese slices, macaroni, extra sharp white cheddar cheese and 8 more Homemade Southern Turkey Chili And Cornbread AndieLovess53579 bbq sauce, minced garlic, worcestershire sauce, egg, salt, bbq sauce and 22 more Bake 25-30 minutes or until golden brown and set. Pour batter into prepared baking dish and sprinkle with remaining 1/2 cup Cheddar cheese. This jalapeno cornbread recipe is perfect because it uses a Jiffy Mix and elevates it to something special with a little bit of jalapenos and cheese. Jiffy Cornbread with Jalapeno and Cheese This bread … Repeat until cream cheese can be stirred smooth and has the consistency of peanut butter. Melt the butter and pour into the baking dish. In a large bowl, mix the cream cheese, corn and eggs. Mexican‌ ‌Blend‌ ‌Cheese‌ ‌- It's a combination of four kinds of cheese - natural cheddar, Monterey Jack, queso asadero, and queso quesadilla. In a large bowl, combine both corns, sour cream, eggs and ½ cup cheddar cheese. Stir in the Margaret Holmes Buttered Corn, chilies and pepper. Mix the zucchini cornbread dough around until it is incorporated. Add remaining ingredients. When the oven is to temperature add a little oil to an iron skillet and place in the oven to heat. Instructions. 1 cup cheddar cheese. INSTRUCTIONS. Place cream cheese in a microwave safe bowl and microwave on High for 15 seconds. Taylor Topp. Recipes / Cheddar cheese cornbread jiffy (1000+) Chile Cheese Cornbread Muffins. Pour into baking pan and bake for 35 to 45 minutes until the top is golden brown. This version is just 7 ingredients. They taste like a labor of love, but they only take . Drop by heaping tablespoons onto prepared baking sheet. • Love From The Oven great www.lovefromtheoven.com. Bake at 400 degrees approximately 15-17 . Cheddar cheese cornbread jiffy. Using Jiffy Corn Muffin Mix and adding a few extra ingredients makes this an absolutely good to the last bite, easy to make Corn Bread. Add half of the bacon and cheese along with the jalapeño and stir to mix. Users searching jiffy jalapeno cornbread with cheddar cheese will probably have many other questions related to it. Then, add the butter and cheese and mix to combine. To make cheesy cornbread just add in ½ cup to a cup of cheddar cheese while mixing all the ingredients. Mix zucchini, onion, corn and eggs in a large bowl. Add 3 tablespoons sugar and 1/2 teaspoon kosher salt (add 1/4 teaspoon if using table salt). Mix cornbread as directed on package. Sweet Tea and Cornbread. Preheat oven to 350º F. Combine melted butter, corn muffin mix, corn (regular and creamed corn), egg and 1 cup cheddar cheese in a 9x13-inch baking dish, mixing until fully combined. Pour your cheesy zucchini cornbread into a greased 8x8 pan and then top with the remaining 1/2 cup cheddar cheese. Preheat oven to 400°F. CORN CASSEROLE.Brown onion in butter, mix Jiffy, sour cream, eggs, corn and cheese.Add .. Cooks.com - Recipe - Jiffy Corn Casserole box Jiffy corn muffin mix. Blend well. Commonly, it's a side dish that is prepared with a mixture of corn and cream-style corn, Jiffy corn muffin mix, sour cream, cheese, and butter.It has a slightly sweet taste due to the natural sweetness of the corn and creamed corn, of course. Brush biscuits with melted butter, dried parsley and a scant sprinkling of salt. 2/3 cup milk. Bake at 400 F for 15 minutes; sprinkle reserved cheese and bacon over top and bake 10 minutes longer, or until . Remove from oven. Make sure to follow the instructions below for making this moist corn bread with sour cream! 1 can creamed corn. Broccoli and cheese taste so good together and with 1 1/2 cups of shredded cheddar cheese, this recipe really capitalizes on that flavor combination. oil 1 cup Panko bread crumbs 1 cup cheddar cheese, shredded 4 oz cream cheese, softened 1 egg 1/4 cup milk 2 scallions, sliced 1 tsp. "JIFFY" Corn Muffin Mix 2 Tbsp. Pour into greased and floured 13x9 inch pan. Allow to cool on platter or cooling rack until ready to serve. Spice up your typical cornbread by adding jalapenos, cheddar, and buttermilk to your Jiffy Cornbread Mix. 1 cup of cheddar cheese. You can make it with or without the cheese. Spray a 7x10 or other medium-sized casserole dish with nonstick spray. Sprinkle remaining cheese over the top. Preheat the oven to 350 degrees. -Cheese: Use 2 cups of shredded cheese to make this dish perfect. Currently, there are 20 results released and the latest one is updated on 18 Sep 2021. *If using milk add at the end and only use enough to make the consistency like thick pancake batter. Remove the heated skillet from the oven and pour your cornbread mixture into it. Only 4 ingredients - sausage, cream cheese, cornbread mix, and cheddar cheese. Lightly coat a nonstick 8 x 8 pan with cooking spray. 2. Mix until everything is combined. In a large casserole dish, add the melted butter, Jiffy mix, both cans of corn, egg and half the cheddar cheese (1 cup). . You do not want to follow the directions on the Jiffy Cornbread Mix box. Creamed‌ ‌Corn‌ ‌- For more corn flavor, moisture, and a wonderful texture. Preparation. Using a hand mixer, beat together until the batter is smooth. Cheesy jiffy cornbread cerole oh sweet basil fluffy cornbread cream cheese jiffy cornbread must love home pepper jack . Season with salt and pepper as desired. ! Preheat the oven to 425. 2 Tbsp. Grease a 9x13-inch baking dish. Can make in advance & freeze for a quick snack later. Cheese Cornbread Muffins, ingredients: 1 c. Cornmeal possibly fresh, 1/4 lb Cheddar cheese. Stir well to combine ingredients and then pour into prepared casserole dish. Add in your onions, pepper, season salt, parsley, 1 1/2 cups cheddar cheese, and beaten eggs. "JIFFY" Vegetarian Corn Muffin Mix or 2 pkgs. Add in corn and cheese. Stir cornbread mix, milk and egg. salt, baking powder, flour, shredded cheddar cheese, butter, sugar and 5 more. Jiffy cornbread mix. Instructions. How to Make Cornbread Casserole. In a large mixing bowl, add 17 ounces of Jiffy corn muffin mix, 3 large eggs, ¾ cup buttermilk, ½ cup sour cream, 4 ounces diced jalapeños, ¼ cup diced red bell . Hatch Green Chile Cheddar Cornbread Three Olives … Just Now 4 ounces diced green chiles heat level of choice 1 cup corn kernels frozen 1 1/2 cups shredded cheddar cheese Instructions Preheat the oven to 400F with the rack on the middle …. Just mix the ingredients for a minute by hand. Set your oven to 400℉ (205℃). How to make Broccoli Cheddar Cheese Cornbread Muffins: Preheat the oven to 375 degrees F. Add the eggs to a large bowl and beat with an electric mixer until the color changes to pale yellow. Add Jiffy Corn Muffin Mix, melted butter, beaten eggs, salt and pepper to a large mixing bowl and combine well. Stir in corn and cheese. Next, stir the boxed mix with the egg, buttermilk and greek yogurt. You are five ingredients and 22 minutes away from making these sweet and spicy cornbread muffins. Make it for Thanksgiving, Christmas, Friendsgivings, potlucks and more for a tender treat to enjoy alongside a hearty and scrumptious meal.. Mix together to corn bread mix according to the directions on the box, which includes 1/3 cup milk of milk and egg. Bake 13-15 minutes or until golden brown on the bottom. Trusted Results with Jiffy cream corn cheddar cheese casserole. Mix in zucchini and half of the cheddar. 4. * Throw (7) butter into casserole dish. Remove from oven, and brush tops with melted butter. Mix in zucchini and half of the cheddar. * Grab your mid-size flat-bottom casserole dish (6). Coat your baking dish with nonstick spray. Combine cornbread mix, egg and butter in a mixing bowl. chili beans, diced green chilies, sour cream, whole kernel corn, drained and 11 more. 2 tsp butter-optional for greasing pan. Jalapenos. 51 g PROTEIN. Top with remaining cheddar cheese. Easy, cheesy Mexican cornbread with cream corn, sour cream, jalapenos, cheddar cheese, and self-rising cornmeal (no Jiffy!). ½ teaspoon garlic powder. As a bonus it only uses 5 ingredients! Spray a 9 by 13 inch casserole dish with nonstick spray. The perfect side to a Mexican dish or soup. 1/2 c. chopped onion. This […] Stir cornbread mix, milk and egg. Spray a regular size muffin pan with . Preheat oven to 350ºF. Pour batter into a greased and floured 8-inch square baking dish. Top with sliced jalapeño peppers, if desired. 2 cups cheddar cheese, shredded. 1 medium onion, chopped. Prepare a 9X13 inch baking dish by spraying with non-stick cooking spray. Pour batter into the prepared dish and top with remaining bacon and cheese. Cooks.com - Recipes - Jiffy Cornbread Creamed Corn BETTY'S JIFFY CORNBREAD CORN CASSEROLE.Combine all but 1 cup cheese. Sour‌ ‌Cream‌ ‌- To make the cornbread ultra-moist. Mix this all up, put it in a greased pan and bake it in a preheated oven for about 45 minutes. Stir corn bread mixes into butter mixture until just moistened. Pour batter into a greased muffin tin. Jiffy cornbread mix; Milk of choice-you can use any unsweetened dairy or non-dairy milk. Hatch Green Chile Cheddar Cornbread Three Olives … Just Now 4 ounces diced green chiles heat level of choice 1 cup corn kernels frozen 1 1/2 cups shredded cheddar cheese Instructions Preheat the oven to 400F with the rack on the middle …. Add an 8 ounce box of Jiffy cornbread mix. 2 8.5oz boxes Jiffy Corn Muffin Mix 2/3 cup milk or half and half 2 large eggs 1 cup sour cream 1/2 cup vegetable oil 2 tbsp sugar optional, include if you like a sweet cornbread Instructions Preheat oven to 400 degrees F. Prepare a 9x13 inch baking pan and spray with non-stick cooking spray. Pour into sprayed muffin tin (or lined with cupcake papers), or sprayed 8X8 pan, or heated 10" cast iron with melted butter swirled around to grease pan. Fold in broccoli, onion, and 1 cup Cheddar cheese. Preheat oven to 350°F and grease a 9×13 baking pan. In a mixing bowl, mix together, the steamed broccoli, garlic-herb cheese spread, 4 eggs, melted butter and finely diced onion until blended. Ingredients 1 Box Jiffy Cornbread Mix 1 Can Cream Corn 1 Can Whole Kernel Corn Drained 2 Eggs 1 Stick Butter Melted 1 Cup Sour Cream Food Corn 277 g FIBER. Mix to combine corn mixture and then add one package of Jiffy Corn Mix. Bake for 40-45 minutes or until the middle . Ground beef, bacon, hamburger seasoning, Worcestershire sauce, Velveeta, cheddar cheese, and Jiffy Mix. Add in Jiffy cornbread mix and mix well. * Combine Jiffy, cheese, garlic, salt, and milk into a soft dough (4) * Set rack in oven to center position (5) and to a temperature of 450 Fahrenheit. This Jalapeno and Cheddar Cornbread Using Jiffy as a shortcut is a delicious and moist cornbread that will be a family favorite. Preheat oven to 350 degrees, grease muffin tin. Instructions. Beat cottage cheese, butter, and eggs in a large bowl.

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